Takanawa Gateway and the adjacent Tamachi and Mita districts represent Tokyo’s modern international innovation corridor, boasting state-of-the-art architectural hubs, multinational corporate headquarters, and high-end residential towers. Whether arriving through the futuristic Takanawa Gateway complex or wrapping up meetings around Mita, discovering certified Halal fine dining within comfortable walking distance often proves unexpectedly challenging.
Many international Muslim professionals and leisure travelers spend valuable evening hours scanning general dining apps, attempting to translate non-English menus, or questioning whether local broths and dipping sauces contain unlisted cooking sake, sweet mirin, or animal derivatives.
Indulging in Japan’s culinary heritage should never involve uncertainty or dietary compromise. Sukiyaki is one of the nation’s most celebrated table-side traditions, featuring tender slices of beef simmered with fresh seasonal vegetables in a savory-sweet broth known as warishita. Because traditional warishita relies heavily on equal measures of soy sauce, sugar, cooking sake, and mirin, complete peace of mind requires verified certified Halal meat, an uncompromising 100% alcohol-free sauce, and dedicated kitchen equipment to eliminate cross-contamination risks.
Halal SUKIYAKI Restaurant Diyafa resolves this challenge completely, situated right within the neighborhood in Shiba 2-Chome—just a 6-minute walk from Mita Station or a brief 4-minute taxi ride from Takanawa Gateway.
Our culinary team crafts an authentic sukiyaki course featuring certified A5 Japanese Halal Wagyu, simmered in an artisanal, 100% alcohol-free traditional sauce prepared entirely without mirin or cooking sake. To ensure seamless peace of mind throughout your visit, our restaurant features an on-site private prayer room equipped with modern Wudu ablution facilities.
Reserve your table tonight to savor the delicate, melt-in-the-mouth richness of genuine A5 Wagyu, followed by an optional hands-on Japanese matcha tea ceremony prepared directly at your table.
Fast Transit Options from Takanawa Gateway, Tamachi & Mita
Reaching Halal Diyafa from the surrounding corridor is fast and simple:
| Starting Point / Mode | Transit Time | Route Details |
| From Mita Station (Exit A9) | 6 minutes on foot | Walk northeast along Hibiya-dori Avenue straight into Shiba Shopping Street (Approx. 450 m) |
| From JR Tamachi Station (Mita Exit) | 9 minutes on foot | Walk north past Tsutsumi-dori and cross Daiichi-Keihin Avenue into Shiba 2-Chome (Approx. 750 m) |
| From Takanawa Gateway (Taxi) | Approx. 4 to 5 minutes | Direct drive north via Daiichi-Keihin Avenue (Route 15) straight to Shiba 2-Chome (Approx. 1.8 km) |
| From Takanawa Gateway (Train) | Approx. 3 minutes on train | Take JR Yamanote or Keihin-Tohoku Line 1 stop to Tamachi Station, then walk 9 min |
Taxi Navigation Note for Your Driver
To ensure direct drop-off right at our entrance, show your driver or paste this destination into your taxi app:
「港区芝2丁目18-4 NOビル2F（芝商店街内）」
(NO Building 2F, 2-18-4 Shiba, Minato-ku)
Step-by-Step Walking Directions from Mita Station (Exit A9)
- Station Exit: Take the escalator or stairs to Exit A9 at Mita Station (Toei Mita & Asakusa Lines).
- Walk North: Proceed northeast along Hibiya-dori Avenue toward Shiba Park for roughly 350 meters.
- Turn into Shiba 2-Chome: Turn right into Shiba Shopping Street at the pedestrian crossing.
- Arrive at Diyafa: Walk straight down the street for 100 meters. Halal SUKIYAKI Restaurant Diyafa is located on the 2nd floor of NO Bldg. on your left.
Complete Dining & Religious Amenities
- Certified A5 Halal Wagyu: Sourced strictly from verified Japanese Halal slaughterhouses, showcasing exceptional marbling and natural umami.
- 100% Alcohol-Free Sauces: Signature warishita sauce prepared with certified halal soy sauce, natural kombu kelp dashi, and cane sugars—strictly zero sake and zero mirin.
- Segregated Cookware: Dedicated cast-iron pots, knives, ladles, and tableware strictly reserved for Halal dining.
- Private Prayer Room & Wudu: Dedicated, quiet on-site prayer space equipped with clean prayer rugs, Qibla indicators, and modern Wudu ablution stations.
- Post-Dinner Matcha Ceremony: Whisk your own ceremonial bowl of Uji green tea paired with traditional Japanese confections.
Restaurant Hours & Online Booking
To ensure dedicated culinary preparation and exceptional service in our Halal kitchen, all dining reservations are managed exclusively online.
- Address: NO Bldg. 2F, 2-18-4 Shiba, Minato-ku, Tokyo 105-0014, Japan
- Opening Hours:
- Lunch (Mon – Fri): 11:30am – 3:00pm (Last Order: 2:00pm)
- Dinner (Mon – Sun): 5:00pm – 10:00pm (Last Order: 9:00pm)
- Ramadan Period: Dinner service only
- Reservations: Available strictly through TableCheck. Telephone or walk-in seatings are not accepted.
Check table availability on TableCheck to secure your certified A5 Halal Wagyu sukiyaki dinner near Takanawa Gateway and Tamachi.
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